Menu

Chaat Papri 10

Crispy flakes mixed with chickpeas, potatoes, dipped in yogurt and topped with sweet and sour chutney.

Dahi Bhalla Chaat 12

Crispy flakes mixed with Dahi Bhalla (lentil dumplings), chickpeas, and potatoes, dipped in yogurt and topped with sweet and sour chutney.

Golgappe 10

Round, hollow puri filled with a mixture of flavored water and potatoes.

Mango Golgappe 10

Round, hollow puri filled with flavoured mango water.

Vegetable Spring Rolls 13

Fried crispy vegetable rolls.

Vegetable Noodles 14

Noodles cooked with mixed vegetables and soya sauce.

Sev Puri 10

Golgappe balls filled with potatoes, chickpeas, onions, topped with plain yogurt and sweet and sour chutney.

Vegetable Samosa 5

Two triangular savory pastries filled with spiced potatoes and peas served with chutney.

Vegetable Pakora 10

Mixed vegetable deep-fried fritters.

Paneer Pakora 12

Soft cottage cheese deep-fried fritters.

Vegetable Manchurian 11

Fried vegetable balls coated in spicy, sweet and tangy sauce.

Batatawada 11

Spiced potato filled balls fried in chickpea flour.

Khaman Dhokla (Gujarati Special) 11

Soft and sweet steamed cake made from gram flour.

Chicken Fingers 10

Crispy chicken fingers sprinkled with Indian spices.

Chicken Samosa 8

Two triangular savory pastries filled with seasoned chicken served with chutney.

Chicken 72 12

South Indian style chicken cooked with curry leaves.

Garlic Wings 12

Chicken wings cooked with hot garlic sauce.

Coconut Shrimp 13

Shrimp rolled in coconut batter and deep fried.

Fish Pakora 12

Fried fish coated in chickpea flour and traditional spices.

Fries 5

Bombay Bhel 10

Made from puffed rice and sev snack like thin noodles mixed with potatoes, onion, and tamarind sauce garnished with fresh coriander.

Paneer Tikka 14

Cottage cheese marinated with spices.

Tandoori Chicken Half 4pcs 11 | Whole 8pcs 18

Chicken marinated with yogurt and spices.

Chicken Tikka 14

Boneless chicken marinated with spices.

Malai Chicken Tikka 14

Boneless chicken marinated with cream cheese, cashew nut paste and Indian spices.

Cilantro Chicken 14

Boneless chicken marinated with fresh cilantro, mint and green chili.

Seekh Kebab 14

Tender minced lamb flavored with fresh herbs and grilled in the tandoor.

Tandoori Prawn 20

Jumbo prawn marinated in Indian spices.

Tandoori Fish 18

Fish marinated with Indian spices.

Lamb Chops 24

Lamb marinated with Indian spices.

Hara Bhara Paneer Tikka 14

Cottage cheese marinated with fresh cilantro, yogurt and Indian spices.

Mango Tandoori Prawns 24

Jumbo prawns mango flavoured marinated with Indian spices.

Daal Makhani 12

Black lentils cooked with onions, tomatoes, and spices, topped with butter.

Yellow Daal 12

Yellow lentils cooked with onions and spices.

Channa Masala 13

Chickpeas cooked in authentic Indian spices.

Aloo Gobi 13

Cauliflower cooked with potatoes and Indian spices including turmeric.

Baingan Bharta 13

Mashed eggplant cooked with onion and Indian spices.

Bhindi Do Piazza 13

Okra cooked with onions and Indian spices.

Sarson Ka Saag 13

Finely minced mustard leaves deliciously mixed with coriander, ginger and spices.

Mumbai Style Baingan 13

Tangy eggplant curry cooked with rich coconut milk and dry fruits.

Spice Mix Vegetable 13

Mixed vegetables cooked in authentic Indian spices.

Shahi Tinda/ Zucchini 13

Punjabi tinda or zucchini cooked in rich tomato sauce and spices.

Paneer Kali Mirch 13

Cottage cheese cooked with cashews, raisins and tomato-onion sauce, garnished with black pepper.

Paneer Bhurji 13

Diced cottage cheese cooked in light Indian spices.

Shahi Paneer 13

Cottage cheese cooked with rich, creamy tomato gravy.

Palak Paneer 13

Pureed spinach cooked with rich tomato gravy, spices and seasoned with garlic.

Malai Kofta 13

Grated cottage cheese, cashews, raisins and potato balls cooked in creamy tomato gravy.

Mango Paneer 13

Cottage cheese cooked in spiced mango gravy.

Goan Paneer 13

Cottage cheese cooked in curry leaves, mint and rich coconut gravy.

Chilli Paneer 13

Cottage cheese cooked with bell peppers and spices.

Kadahi Paneer 13

Cottage cheese cooked with tomatoes, bell peppers, and exotic spices.

Mutter Paneer 13

Cottage cheese and peas cooked in rich onion-tomato gravy.

Achari Paneer 13

Cottage cheese cooked in onion-pickled creamy gravy.

Navratan Korma 13

Mixed vegetables cooked in creamy gravy with nuts.

Kaju Khoya 14

Cottage cheese cooked with rich cashews creamy gravy.

Paneer Vindaloo 14

Cottage cheese simmered in a tangy curry with rare spices, a fiery Goan specialty.

Paneer Pasanda 14

Stuffed paneer sandwiches in creamy onion-tomato gravy.

Paneer Tikka Masala 15

Cottage cheese cooked with tomato gravy and exotic spices.

Butter Chicken 15

Boneless chicken tikka cooked with a rich tomato cream sauce.

Kadahi Chicken 15

Boneless chicken cooked with bell peppers, tomato-onion gravy and exotic spices.

Chicken Tikka Masala 15

Boneless chicken cooked with tomato gravy and exotic spices.

Mango Chicken 15

Boneless chicken cooked in mango gravy and spices.

Chicken Chettinad 15

South Indian style boneless chicken curry.

Goan Chicken 15

Boneless chicken cooked in fresh curry leaves, mint and rich coconut gravy.

Chilli Chicken 15

Boneless chicken cooked with bell peppers and spices.

Chicken Muglai 15

Boneless chicken and boiled eggs simmered in rich tomato gravy.

Chicken Vindaloo 15

Chicken simmered in tangy curry sauce with rare spices, and famous fiery Goan specialty.

Saag Chicken 15

Boneless chicken stewed with freshly ground spinach.

Achari Chicken 15

Boneless chicken cooked in onion-pickled gravy.

Chicken Korma 15

Boneless chicken cooked in mild creamy gravy.

Chicken Jalfrezi 15

Boneless chicken cooked with bell peppers, cabbage and onion-tomato gravy.

Chicken Curry 15

Boneless chicken cooked in onion and authentic spices.

Lamb Korma 16

Boneless lamb pieces cooked in mild creamy gravy and Indian spice.

Lamb Chettinad 16

South Indian style goat or boneless lamb curry.

Lamb/Goat Saag 16

Goat or boneless lamb stewed with freshly ground spinach.

Goan Lamb 16

Boneless lamb cooked in fresh curry leaves, mint and rich coconut gravy.

Kadahi Lamb/Goat 16

Goat or boneless lamb cooked with tomatoes, bell peppers and exotic spices.

Keema Matar 16

Ground Lamb with onion gravy and spices.

Goat/Lamb Curry 16

Goat or Lamb cooked in onion and authentic spices.

Fish/Prawn Chettinad 16

South Indian style fish or jumbo prawns curry.

Goan Fish/Prawn 16

Fish or jumbo prawns cooking in fresh curry leaves, mint and rich coconut gravy.

Fish/Prawn Vindaloo 16

Fish or jumbo prawns simmered in a tangy curry sauce with rare spices and famous fiery Goan specialty.

Salmon Fish Curry 20

Salmon cooked with rich onion-tomato gravy and spices.

Prawn Rogan Josh 17

Jumbo prawn cooked with rich onion-tomato gravy, plain yogurt and spices.

Plain Rice  4/ Brown Rice  5

Steamed plain rice or steamed brown rice.

Pilau Rice 5

Steamed rice with cumin seeds and peas.

Vegetable Biryani 13

Steamed rice cooked with mixed vegetables and spices.

Chicken Biryani 15

Steamed rice cooked with chicken and spices.

Lamb Biryani 16

Steamed rice cooked with lamb and spices.

Prawn Biryani 16

Steamed rice cooked with prawn and spices.

Tandoori Roti 2

Leavened wheat bread baked in the tandoor.

Naan Bread 2

Traditional north Indian bread.

Butter Naan 2.5

Naan topped with rich butter.

Garlic Naan 2.5

Garnished naan with fresh garlic and herbs.

Paneer Naan 4

Naan bread stuffed with cottage cheese and spices, baked in tandoor.

Spinach Naan 4

Naan bread stuffed with spinach and spices, baked in tandoor.

Chicken Naan 5

Naan bread stuffed with chicken breast and spices, baked in tandoor.

Lacha Paratha 3

Layered whole wheat bread with butter, baked in tandoor.

Onion Kulcha 4

Naan bread stuffed with spiced onions and spices, baked in tandoor.

Bhatura 2

Deep fried naan bread.

Aloo Prantha 4

Roti – Gluten Free 4

Cheese Chilli Naan 6

Keema Naan 6

Butter Sauce 10

Rich tomato gravy.

Plain Dahi 4

Plain yogurt.

Raita 5

Homemade yogurt with cucumbers and carrots.

Dahi Bhalla 8

Ground lentil ball mixed in yogurt with spices.

Papadum (2pcs) 1.5

Mixed Pickle 1.5

Mango Chutney 1.5

Indian Style Salad 4

Sliced cucumbers, tomatoes, onions, carrots and lettuce.

Extra Channa 5

Tartar Sauce 1.5

Green Chutney or Tamarind Chutney 1.5

Extra Butter 1.5

Matka Kulfi 5

Indian style ice cream with nuts.

Mango Kulfi 5

Indian style mango ice cream with nuts.

Kulfi Faluda 7

Kulfi topped with faluda and rose syrup.

Mango Kulfi Faluda 7

Mango kulfi topped with faluda and rose syrup.

Gulab Jamun 5

Dry milk cream, deep-fried and served warm in sugar syrup.

Ras Malai 5

Homemade cottage cheese served with milky cream.

Gajar Halwa 6

Carrot halwa served hot.

Mango Ice Cream 5

Ice Cream 72 7

Vanilla ice-cream with gulab jamun and topped with nuts.

Black Forest Cake 7

Kheer 5

Tapioca Kheer 7

Creamy pudding made with tapioca pearls served with fresh fruits.

Sparkling Water 4

Soft Drinks 3

Milk 3

Masala Chai 4

Indian Coffee 4

English Tea/Coffee 3

Mango Lassi 6

Sweet mango flavoured Indian yogurt drink.

Mango Shake 6

Sweet/Salted Lassi 6

Blend of yogurt and milk, sweet or salted.

Lassi 72 8

Sweet Lassi topped with ice cream, fruits and dry fruits.

Vegetarian 12

Vegetables, rice, lentils and naan.

Non-Vegetarian 14

Butter chicken or lamb curry, 2 pieces of tandoori chicken, vegetable of the day, rice and naan.

Vegetarian Roti Roll 9

Mixed vegetables with tangy sauce and cheese, wrapped in roti.

Chicken Roti Roll 11

Tandoori chicken bites mixed with tangy sauce, lettuce, onions and wrapped in roti.

Channa Bhatura 12

Chickpeas curry served with all-purpose flour bread.